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Lagar d'Azeite

Up to 200 guests

The old olive oil press — converted but still recognisable, with the original stone press as a centrepiece. Opens onto the patios.

After dinner, the party continues indoors in the sound-isolated Olive Oil Press. DJ services, equipment, and technical support go through resident André Galvão. The party ends by 01:30 Sunday to Thursday, or 02:30 Friday and Saturday, within your agreed service hours.

Lagar d'Azeite interior with tables, flowers, and pendant lights
Hand-painted murals and warm pendant lights in the Lagar
Table detail with small florals in the Lagar
Dance floor in the Lagar d'Azeite
Bartender shaking cocktails at the Bar Dona Rosa
Dinner table in the Lagar
First dance under string lights
Getting ready in the Lagar
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